Another bright and sunny day today, so I'm blogging from outdoors!
This weekend I made some bread from scratch, and we took a trip to the Korean market on Saturday, so I got some red beans to give some red bean buns a try. I still have to figure out the perfect thickness ratio for breading and bean, but they did come out nice for a first attempt.
I also made hamburger buns the day I made my last post, here they are in their non baked glory, lol.
Here they are after the baking! Yum. Squishy fresh and warm hamburger buns. Non dairy and all that jazz, like the rest of my baking creations of course, to accommodate the allergy needs of the peanut gallery.
And finally, my pride and joy of baking this weekend, the red bean filled bread and the animal faced bread lol. Piggy face bread was filled with semi-sweet chocolate and decorated to be a cute little piggy face. L of course enjoyed eating the face of, LOL
M had taken a nap and was grouchy upon waking up so I made him a bread version of his best friend Spot the Yellow Puppy. He enjoyed eating the face too, LOL!
Schooling at home has begun again, we've got our crayons and markers out and loads of paper to go with for lots of days of school at home. M is working on shapes, colors and general kindergarten level things at 3 years old. L is busy reading everything she sees, and our current project is writing a story to fill a spiral bound notebook. She's also started writing letters to her friends all across the country; kids from her birth club that I was a part of, so all of the friends are almost exactly her age, only a few days or a week apart between birthdays. She loves to get mail and writing and drawing a new letter to send is always exciting.
Well, that's all for now, time to get the peanut gallery back inside and pry them off their bikes!